MCQ on Fats and Oils in Organic Chemistry

Which of the following is un saturated fatty acid? 1. Lauric acid 2. Stearic acid 3. Oleic acid 4. None of these

Which of the following is a saturated fatty acid? 1. Oleic acid 2. Stearic aicd 3. Linoleinic acid 4. All the above

The chief sources of oils is 1. Petroleum 2. Coal and coke 3. Animals and plants 4. Soaps and detergents

Oils and fats are 1. fatty acids 2. esters 3. glycerols 4. triesters of glycerol

Choose the correct statement 1. Hydrogenation improves preservation of oil 2. Hydrogenation improves taste of oil 3. Hydrogenation improves odour of oil 4. All the above

Give an example for saturated fat 1. Dalda 2. Margarine 3. Both (1) and (2) 4. None of these

The saturated oils have 1. High melting points 2. Low melting points 3. Low Boiling points 4. All the above

The unsatured oils can be converted to saturated oils by 1. Halogination 2. Oxidation 3. Hydrogenation 4. Hydration

Unsaturated oils contain 1. One or more C=C double bonds 2. One or more C=C triple bonds 3. Both (1) and (2) 4. None of these

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MCQ on Fats and Oils in Organic Chemistry

Lauric acid is present is 1. Coconut-oil 2. Animal fat 3. Linseed 4. Cotton seed oil

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Which of the following is un saturated fatty acid? 1. Lauric acid 2. Stearic acid 3. Oleic acid 4. None of these

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Which of the following is a saturated fatty acid? 1. Oleic acid 2. Stearic aicd 3. Linoleinic acid 4. All the above

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The chief sources of oils is 1. Petroleum 2. Coal and coke 3. Animals and plants 4. Soaps and detergents

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Oils and fats are 1. fatty acids 2. esters 3. glycerols 4. triesters of glycerol

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Choose the correct statement 1. Hydrogenation improves preservation of oil 2. Hydrogenation improves taste of oil 3. Hydrogenation improves odour of oil 4. All the above

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Give an example for saturated fat 1. Dalda 2. Margarine 3. Both (1) and (2) 4. None of these

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The saturated oils have 1. High melting points 2. Low melting points 3. Low Boiling points 4. All the above

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The unsatured oils can be converted to saturated oils by 1. Halogination 2. Oxidation 3. Hydrogenation 4. Hydration

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Unsaturated oils contain 1. One or more C=C double bonds 2. One or more C=C triple bonds 3. Both (1) and (2) 4. None of these

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